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Naslov Effects of Dill (Anethum graveolens) Essential Oil and Lipid Extracts as Novel Antioxidants and Antimicrobial Agents on the Quality of Beef Burger (Article)
Autori Mujovic Milo  Sojic Branislav V Peulic Tatjana A  Kocic-Tanackov Suncica D  Ikonic Predrag M  Bozovic Danica S  Teslic Nemanja  Zupanjac Milos Novakovic Sasa M Jokanovic Marija R  Skaljac Snezana B Pavlic Branimir M 
Info FOODS, (2024), vol. 13 br. 6, str. -
Projekat Science Fund of the Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Antioxidant potential of essential oils in fresh turkey sausages (Article)
Autori Sojic Branislav V Pavlic Branimir M Tomovic Vladimir M Ikonic Predrag M  Peulic Tatjana A  Vidakovic Stefan Gnip Aljosa Zupanjac Milos Savanovic Danica Skaljac Snezana B Jokanovic Marija R  
Info FLEISCHWIRTSCHAFT, (2023), vol. 103 br. 4, str. 90-94
Projekat Science Fund of Republic Serbia: "Novel extracts and bioactive compounds from under-utilized resources for high-value applications" -BioUtilize [7750168]; Government of AP Vojvodina: "Control of smoking process for safety improvement of meat products from Vojvodina" [142-451-2039/2022]
Ispravka Web of Science   Elečas   Rang časopisa  
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Naslov Antibacterial Activity of Selected Essential Oils against Foodborne Pathogens and Their Application in Fresh Turkey Sausages (Article)
Autori Sojic Branislav V Ikonic Predrag M  Kocic-Tanackov Suncica D  Peulic Tatjana A  Teslic Nemanja  Zupanjac Milos Loncarevic Ivana S  Zekovic Zoran P Popovic Milica Vidakovic Stefan Pavlic Branimir M  
Info ANTIBIOTICS-BASEL, (2023), vol. 12 br. 1, str. -
Projekat Science Fund of Republic Serbia [7750168]; Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2022-14/200222]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science  
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